Pizza at The Sorrel Horse
The heartbeat of our pizza operation is naturally our oven.
Team Sorrel are immensely proud to own and operate a traditional Gozney wood fired oven, crafted to the highest standards and renowned by Chefs worldwide, cooking pizzas to perfection on a stone oven base. Adding other essential ingredients: namely the passion and creativity of our Team of Chefs, not only showcases our use of local produce, but delivers an outstanding pizza to the Deben Peninsula in the iconic village of Shottisham.
Sorrel Horse Update
1st December 2020
To all our customers,May we sincerely thank all of you who responded to our questionnaire. We were touched by the quantity and quality of the comments and overwhelmed by the great support that the Sorrel Horse clearly enjoys from you all. It is truly appreciated!
After careful consideration of these and other factors we have reluctantly decided that the Sorrel Horse will not re-open until such time as tier 2 restrictions are lifted.
We very much hope to be able to welcome you in the very near future and raise a toast to your good health, happiness and a prosperous 2021.
Yours,
Team Sorrel
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